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                        Allylamine
                        allylamine hydrochloride
                        Diallylamine
                        Diallylamine Hydrochloride
                        Triallylamine
                        Dichlormid
                        N-Methylallylamine
                        Methyldiallylamine
                        N- methyl diallyl amine hyd
                        More
               
                Products

              Triallylamine

              CAS No.: 102-70-5
              Melting Point: -70 °C
              Boiling Point: 157.6 °C at 760 mmHg
              Flash Point: 30.6 °C
              Appearance: dark brown liquid
              Risk Codes: 10-20/21/22-34
              Safety: 16-26-36/37/39-45
              Transport Information: UN 2610 3/PG 3
              Assay: 99PCT MIN,GC
              Exterior: transparent and colorless to yellowish liquid
              Package: 160kg/drum

              Specifications

              Triallylamine Molecular Formula:C9H15N Structural Formula: Physical property:has ammoniacal odor; Melting point:-70 °C,boiling point:155-156 °C,flash point:39.4 °C,relative density(water=1):0.809g/cm 3 . Uses:Used in organic synthesis and resin modified, also used as the high absorbent's crosslinking agent and the intermediate of ion-exchange resin, etc. Quality index: Index Target value Test method Color 50 MAX DIN ISO 6271 Water content 0.25PCT MAX DIN ISO 51777 storage:Free form heat source, sparkle, flame, fire source. Store in sealed container. Store in a place of shady and cool, dry and draughty, keep away from incompatible substances.

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